Following the long and wet winter of 2017/2018 which exhausted forage stocks on some farms, we’ve had a spring and early summer season of complete contrast, the ground very quickly going from difficult wet conditions to baked out, with drought across the UK. This has lead to difficulty in ...

After what has felt like a very long, wet winter, we are receiving lots of enquiries about repairing grass leys that may have been poached by livestock. The high cost of housing livestock for longer than expected, exhausting over winter silage stocks and having to sacrifice spring cutting leys for ...

As Defra published it’s consultation paper today, outlining plans for new funding for environmental schemes, rewarding farmers who encourage biodiversity and improve soil health, Michael Gove, Secretary of State for Environment, Food and Rural Affairs, visited Cotswold Seeds’ customer ...

Legumes, grown with grass or on their own, play an important role in providing highly nutritious forage and free nitrogen. All legumes share the ability to collect nitrogen from the air and make it available in the soil for plant growth. Legume-rich forage is therefore low cost as it requires ...

Work will begin this week on the new entrance to Honeydale Farm. The new track will replace the existing one to improve road safety since the new access, further up the A361 towards Chipping Norton, offers better visibility for vehicles arriving and leaving the farm. The traditional dry stone wall ...